![]() | Class Action LitigationIn their ongoing quest to both advance narrow policy agendas and pursue lucrative legal fees, professional activists and class action lawyers have identified food and beverage producers, as well as restaurants, as prime litigation targets. These legal crusaders have a long-term strategy, and have been laying the groundwork through state “consumer protection” lawsuits and other class actions. More opportunities, likely on the heels of new laws and government regulatory actions, await. |
From WLF's blog, The Legal Pulse
9th Circuit Affirms Dismissal of Class Action vs. Ice Cream Maker
Last July in a Legal Pulse post, Food Advertising Class Action Feeding Frenzy?, WLF Summer Fellow John Kendrick mentioned a California-based class action suit filed against Dryer's Grand Ice Cream (a Nestle brand). The suit alleged that the use of the terms "0 grams trans fat," "Original Vanilla," and "Classic" were false or misleading in violation of four California consumer protection laws. A federal district court dismissed the action last year.Last Thursday, a terse per curiam opinion of the U.S. Court of Appeals for the Ninth Circuit affirmed the lower court.
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Thursday, April 12, 2012 | WLF Resources
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Tuesday, April 10, 2012 | WLF Resources
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Thursday, September 16, 2010 | WLF Resources
Preemption Rejected In Advocacy Group’s VitaminWater® Consumer Class Action
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Friday, March 13, 2009 | WLF Resources
In Re Pepsico Provides Guidance On Arguing Express Preemption
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Friday, March 10, 2006 | WLF Resources
Impending Legal Attacks On Food Ads Should Not Be Welcome In Court
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Friday, May 6, 2005 | WLF Resources
My “Big Fat”Update: Courts Disserve Rule Of Law In Food Lawsuits Decisions
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